Blood sugar 30 minutes after eating – if i have 2 mmol blood sugar 30 minutes after eating sweets. is this bad? it would be. normal, but if you’re overweight, you’re still at risk and need education, diet, exercise, weight loss and prevention.. Research studies show that the average person sees a blood sugar peak 75 minutes after eating carbohydrate. but you’re not average, you’re you. so the first thing you need to do is determine when your own blood sugar peak occurs. start out by testing at 1 hour, 1.5 hours, 2 hours, and 3 hours. do this for three meals. you should start seeing at which time the highest reading occurs. that’s the. It’s normal for your blood sugar level to rise after you eat, especially if you eat a meal high in refined carbohydrates. but if your blood sugar rises more than most people’s, you might have diabetes or pre-diabetes, a condition that indicates a strong risk for developing diabetes in the future. if.

I believe you simply tested too early. a reading of 234 is in fact a high reading, but the fact that you tested a half hour after eating a high carb meal is what most likely caused such a high bg level.. Not eating a night snack (liver is “on” longer) ½ can regular soda (6 ounces), 8 ounces nonfat milk,, etc. after waiting 10 minutes, retest your blood sugar and make sure it is over 80. if it remains under 80 after the treatment, repeat and retest in 15 minutes ascertaining that does, indeed, rise over 80. report repeated hypoglycemia (not an isolated event) to your physician as you. Diabetes education: blood sugar – diabetes and blood sugar levels related to: diet, pregnancy, stress, blood alcohol, fasting, insulin pump, blood sugar numbers, and other related topics..

A question about blood sugar in non-diabetics for a while now i’ve been thinking about non-diabetic blood sugar. on numerous websites, i’ve read that anything up to 140 mg/dl is normal after a meal. on jenny’s website, there’s a graph on the "what is normal blood sugar?" page. there’s the blue line, which is the average for the group, and the two brown lines above and below that are the. After eating, your blood sugar levels begin to rise within 15 to 30 minutes, but only if your meal or snack includes carbohydrates. the speed and level of the. hypoglycemia, also known as low blood sugar or low blood glucose, is when blood sugar decreases to below normal. this may result in a variety of symptoms including.. Eating can cause low blood pressure. postprandial hypotension can show up as dizziness or falling after a meal. updated: october 9, 2015. published: july, 2010. do you sometimes feel dizzy or lightheaded after eating a meal? if so, you could have a common condition called postprandial hypotension (the term loosely translates to low blood pressure after eating) that affects up to one-third of.

After eating, your blood sugar levels begin to rise within 15 to 30 minutes, but only if your meal or snack includes carbohydrates. the speed and level of the. hypoglycemia, also known as low blood sugar or low blood glucose, is when blood sugar decreases to below normal. this may result in a variety of symptoms including.. Research studies show that the average person sees a blood sugar peak 75 minutes after eating carbohydrate. but you’re not average, you’re you. so the first thing you need to do is determine when your own blood sugar peak occurs. start out by testing at 1 hour, 1.5 hours, 2 hours, and 3 hours. do this for three meals. you should start seeing at which time the highest reading occurs. that’s the. Diabetes education: blood sugar – diabetes and blood sugar levels related to: diet, pregnancy, stress, blood alcohol, fasting, insulin pump, blood sugar numbers, and other related topics..